Health Hazard Update: Second List of Recalled Viandes Lauzon Brand Ground Beef Products

This is an update to the previous blog Health Hazard Alert: Viandes Lauzon Brand Lean Ground Veal is Recalled.

• Additional products were identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.
  • Groupe Colabor Inc. is recalling Viandes Lauzon brand ground beef products from the marketplace due to possible E. Coli O157:NM bacteria contamination.

• The second list below includes the following recalled products:
  • Hotels, restaurants, institutions, daycare and healthcare facilities should not use, serve or distribute the recalled products described below.

Brand Name	Common Name	Size	Code(s) on Product	UPC
Viandes Lauzon	Extra Lean Ground Beef	2 × 2.5 kg	30/04/14	Item #33345
Viandes Lauzon	Lean Ground Beef	2 × 2.5 kg	30/04/14	Item #33355
Viandes Lauzon	Medium Ground Beef	2 × 2.5 kg	30/04/14	Item #33318

Here are the other details regarding the recall of the above products.

• The above products have been distributed in Quebec, Canada: Hotel/Restaurant/Institutional locations.
• Check to see if you have recalled products in your facility.
  • Recalled products should be thrown out or returned to the supplier.
• This recall was triggered by the company.
• Recall Classification: Class 1
  
  •  Class 1 is a situation in which there is a reasonable probability that the use of, or exposure to, a violative product will cause serious adverse health consequences or death.
• There have been no reported illnesses associated with the consumption of this product.

Food contaminated with E. coli  may not look or smell spoiled:

• Please click here to read about the pathogen – E. coli.

Also, for more information on foodborne pathogens causing food poisoning, please click here.

Contact Info

• Canadian Food Inspection Agency (CFIA):

  • Phone: 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday)

  • Or contact CFIA by filling out the online feedback form

Le texte français suit le texte anglais:

Did you know?

• The Canadian Food Inspection Agency (CFIA) issues public advisories and email notifications for food recalls for all high-risk food recalls (mainly Class I) when the product is available for sale or could be in consumers’ homes

• All other recalls (Class II and III) and food products that are sold exclusively to restaurants, are posted on the CFIA’s Food Recall Report

• Email notifications are also available for all allergen recalls

• Food and consumer product recalls are also available at www.healthycanadians.gc.ca .

Canadian Food Inspection Agency

PUBLIC ADVISORY

Updated Food Recall Warning – Viandes Lauzon brand ground beef products recalled due to E. Coli O157:NM

Recall date: May 12, 2014
Reason for recall: Microbiological – Other
Hazard classification: Class 1
Company / Firm: Groupe Colabor Inc.
Distribution: Quebec
Extent of the distribution: Hotel/Restaurant/Institutional

Recall details

Ottawa, May 12, 2014 – The food recall warning issued on May 10, 2014 has been updated to include additional products. The additional products were identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.

Groupe Colabor Inc. is recalling brand ground beef products from the marketplace due to possible E. Coli O157:NM contamination. Hotels, restaurants, institutions, daycare and healthcare facilities should not use, serve or distribute the recalled products described below.

Recalled products

Brand Name	Common Name	Size	Code(s) on Product	UPC
Viandes Lauzon	Extra Lean Ground Beef	2 × 2.5 kg	30/04/14	Item #33345
Viandes Lauzon	Lean Ground Beef	2 × 2.5 kg	30/04/14	Item #33355
Viandes Lauzon	Medium Ground Beef	2 × 2.5 kg	30/04/14	Item #33318

What you should do

Check to see if you have recalled products in your facility. Recalled products should be thrown out or returned to the supplier.

Food contaminated with E. Coli O157:NM may not look or smell spoiled but can still make you sick. Symptoms can include nausea, vomiting, mild to severe abdominal cramps and watery to bloody diarrhea. In severe cases of illness, some people may have seizures or strokes, need blood transfusions and kidney dialysis or live with permanent kidney damage. In severe cases of illness, people may die.

• Learn more about the health risks
• Sign up for recall notifications by email or follow us on Twitter

Background

This recall was triggered by the company. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing recalled products from the marketplace.

Illnesses

There have been no reported illnesses associated with the consumption of these products.

Related alerts

2014-05-10 – Viandes Lauzon brand lean ground veal recalled due to E. coli O157:NM

More information

For more information, consumers and industry can contact the CFIA by filling out the online feedback form.

Photos

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Classification des rappels: Classe I

• Correspond à une situation où il existe une probabilité raisonnable que l’utilisation d’un produit non conforme ou une exposition à celui-ci entraînera des effets nuisibles graves sur la santé, voire même la mort

• L’ACIA publie des mises en garde et envoie des avis par courriel sur les rappels d’aliments à risque élevé (principalement ceux de la classe I) lorsque le produit est en vente ou pourrait se trouver chez les consommateurs

• Tous les autres rappels (classe II et III) ainsi que les produits vendus exclusivement aux restaurants sont publiés dans le Rapport sur les rappels d’aliments de l’ACIA. Les avis par courriel sont offerts pour tous les rappels d’aliments contenant des allergènes

• Les rappels d’aliments et de produits de consommation sont aussi diffusés sur le site www.canadiensensante.gc.ca

Agence canadienne d’inspection des aliments

MISE EN GARDE PUBLIQUE

Mise à jour d’un avis de rappel d’aliments – Rappel de produits de boeuf haché de la marque Viandes Lauzon en raison de la bactérie E. coli O157:NM

Date du rappel: le 12 mai 2014
Raison de rappel: Élément microbiologique – Autre
Classification du risque: Classe 1
Compagnie / entreprise : Groupe Colabor Inc.
Distribution: Québec
Étendue de la distribution: Hôtels, restaurants et institutions

Détails du rappel

Ottawa, le 12 mai 2014 – L’avis de rappel d’aliments diffusé le 10 mai 2014 a été mis à jour afin d’inclure des produits supplémentaires. Ces renseignements supplémentaires ont été obtenus au cours de l’enquête sur la salubrité des aliments effectuée par l’Agence canadienne d’inspection des aliments (ACIA).

Groupe Colabor Inc. procède au rappel de produits de boeuf haché de marque Viandes Lauzon que ces produits pourraient être contaminés par la bactérie E. coli O157:NM. Les hôtels, les restaurants, les institutions, les garderies et les établissements de soins de santé ne doivent pas utiliser, servir ni distribuer les produits visés décrits ci-dessous.

Produit visé par le rappel

Marques commerciales	Nom usuel	Format	Code(s) sur le produit	CUP
Viandes Lauzon	Boeuf haché extra maigre	2 × 2,5 kg	30/04/14	Article no 33345
Viandes Lauzon	Boeuf haché maigre	2 × 2,5 kg	30/04/14	Article no 33355
Viandes Lauzon	Boeuf haché mi-maigre	2 × 2,5 kg	30/04/14	Article no 33318

Ce qu’il faut faire

Vérifiez si vous avez les produits visés par le rappel à la maison. Si c’est le cas, jetez-les ou rapportez-les au magasin où ils ont été achetés.

Les aliments contaminés par la bactérie E. coli O157:NM ne présentent pas nécessairement d’altération visible ni d’odeur suspecte, mais peuvent quand même vous rendre malade. Les symptômes possibles sont les suivants : nausées, vomissements, crampes abdominales plus ou moins aiguës et diarrhée aqueuse ou sanguinolente. Dans les cas graves, certaines personnes peuvent souffrir de convulsions ou d’un accident vasculaire cérébral tandis que d’autres peuvent avoir besoin de transfusions sanguines et de dialyse. Dans certains cas, les dommages causés aux reins sont permanents. La maladie peut même causer la mort.

• Renseignez-vous davantage sur les risques pour la santé
• Abonnez-vous aux avis de rappel par courriel on suivez-nous sur Twitter.

Contexte

Ce rappel a été déclenché par l’entreprise. L’ACIA procède actuellement à une enquête sur la salubrité des aliments qui pourrait entraîner le rappel d’autres produits. Tout autre rappel de produit à haut risque sera signalé au public au moyen d’une mise à jour de l’avis de rappel.

L’ACIA veille à ce que l’industrie retire du marché les produits faisant l’objet du rappel.

Cas de maladie

Aucun cas de maladie associé à la consommation de ces produits n’a été signalé.

Alertes connexes

2014-05-10 – Rappel de veau haché maigre de la marque Viandes Lauzon en raison de la bactérie E. coli O157:NM

Renseignements supplémentaires

Pour de plus amples renseignements, les consommateurs et les gens de l’industrie peuvent communiquer avec l’ACIA en remplissant un formulaire de commentaires en ligne.

Photos

Version imprimable des photos

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